Red Trout Saikyozuke / 赤鮭西京ずけ – Zairyo Singapore

Red Trout Saikyozuke / 赤鮭西京ずけ


  • Specially selected from Tsukiji Market for ZAIRYO, a ZAIRYO Exclusive
  • 1 piece of Red Trout marinated in Saikyo Miso, feeds 1 pax 
  • 150G per pack 
  • Proudly made in Japan
  • Keep frozen for up to 18 months, keep chilled for 1 month
  • You may freeze it once you've received it as it may come chilled from Tsukiji Market. 
  • How to prepare: let it thaw either on the counter top for an hour OR thaw slowly in the fridge overnight, preheat toaster / grill, grill for 10 min to 14 min. You may also pan-grill it over the stove.  



Related products

Subscribe to be notified when stock is in!



Sold Out